Girls’ Night: Fall Salads Inspired by Salad Freak

Gather your best pals and join Girls’ Night featuring a lineup of fall salads. Inspired by Salad Freak—the bold, veggie-forward cookbook by Jess Damuck (Martha Stewart’s very own salad chef)—we’re elevating salads.

The Mineral Point Farmers’ Market is still going strong, so we’ll celebrate the best of fall produce with combinations and dressings that range from simple vinaigrettes to complex, flavor-packed blends.

Expect unexpected combos, crave-worthy dressings, and plenty of tastings along the way.