Five for Dinner
Join us for a delicious multi-course meal at American Wine Project on Saturday, July 22. Five area chefs come together for a nose-to-tail event featuring a locally-raised hog from Marr's Valley View Farm. Plus, each course features a wine pairing.
This year's chefs include:
Evan Dannells of Cadre in Madison
Mary Kastman of Driftless Cafe in Viroqua (and 2022 James Beard award finalist)
Pip Freeman of Meat People Butcher in Madison
Chance Spivey of Homecoming in Spring Green
Joslyn Mink of Settle Down Tavern in Madison
Plus, desserts by Selena Warsaw-Lane of The Frozen Local in Spring Green.
Tickets are available here! Or, visit our website at americanwineproject.com
Thanks!
Date and Time
Saturday Jul 22, 2023
4:00 PM - 8:30 PM CDT
July 22, 2023
Location
American Wine Project
802 Ridge Street
Mineral Point, WI 53565
Fees/Admission
Tickets are available here!
Website
Contact Information
Erin Rasmussen
Printed courtesy of www.mineralpoint.com/ – Contact the Mineral Point Chamber of Commerce for more information.
114 High Street, Mineral Point, WI 53565 – 608-987-3201 – info@mineralpoint.com